Food Handler Safety Certification
Course Overview Food Handler Certification is required for all food service workers in Canada. Learn safe food handling practices, preventing contamination, and maintaining food safety standards. What You Will Learn Foodborne illness and contamination sources Personal hygiene and handwashing Temperature …
Overview
Course Overview
Food Handler Certification is required for all food service workers in Canada. Learn safe food handling practices, preventing contamination, and maintaining food safety standards.
What You Will Learn
- Foodborne illness and contamination sources
- Personal hygiene and handwashing
- Temperature control and danger zone
- Cross-contamination prevention
- Cleaning and sanitizing
- Receiving and storage procedures
- HACCP principles
Duration
3-4 hours
Certification
Valid for 5 years. Recognized across Canada.
Curriculum
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Course Features
- Lecture 0
- Quiz 0
- Skill level All levels
- Students 0
- Certificate No
- Assessments Self